Ché

Menu

$36 Dinner

Dine In & Carry Out Available

FIRST COURSE

CHOOSE ONE

Spinach Salad
Goat cheese, toasted pecans, and a strawberry vinaigrette

Deconstructed Tomato Caprese
Marinated ciligene mozzarella, heirloom cherry tomatoes, fresh basil, and a balsamic glaze

SECOND COURSE

CHOOSE ONE

Stuffed Salmon
Stuffed with artichoke, spinach, and sun-dried tomatoes

Lamb Skewers

THIRD COURSE

Deep Fried Cinnamon Sugar Bread Pudding

GCRW Cocktails

Bourbon Agrio | $11
Maker’s Mark, Fresh Lemon Juice, Agave Nectar, & Whipped Egg White. Served with a bourbon cherry